_pn.png)
Come & get inolved
The Community Kitchen is a busy place with a whole host of events, classes and takeaway lunches.
Check out our calendar of all public events below. We're always adding new events so remember to check back, we look forward to seeing you soon!
WHAT'S ON AT THE KITCHEN
Friday
26th
MAY
THAI COOKING & FISH
A Community Kitchen event
A very exciting chance to learn fish cookery skills! With our amazing expert chef, Kelly. This course will give any cook the knowledge to become confident at home cooking and preparing fish.
.png)
Saturday
27th
MAY
CHEESE MAKING COURSE
A partnership with the Bristol Cheese Monger
Spend a day delving into the world of cheese making with Oli, the site former cheese maker at The Bristol Cheesemonger.
Saturday
LATIN AMERICAN STREET FOOD
A Community Kitchen Event
JUNE
17th
Small plates, BIG energy. This is one you won’t want to miss! Join us for a fun and flavourful evening that will transport your taste buds to the streets of South America. We’ll have funky Latin tunes, zesty cocktails and whole load of mouth-watering dishes for you to try.
.png)
Monday
26th
JUNE
PRACTICAL WEANING WORKSHOP
A Community Kitchen Event in collaboration with Cori Flynn
Want to learn when and how to introduce solids to your baby? Join our Practical Weaning workshop with qualified nutritionist Cori Flynn and find out all there is to know about this exciting stage.
.png)
Tuesday
SEPTEMBER
12th
FISH CARIBBEAN COOK UP
A Community Kitchen Event
A common misconception is that Caribbean cuisine is complicated, but we're here to help you throw that notion out the window! Join Community Kitchen chef, Bearnie, to explore the delights of the Caribbean region. This will focus on fish and seafood recipes.
FIND OUT MORE
Thursday
21st
SEPTEMBER
PICKLING & FERMENTING
A Community Kitchen Event
Discover the science behind and endless possibilities of creating your own flavoursome and healthy pickled & fermented foods. From kimchi and sauerkraut to pickled veggies and fruits, we've got you covered. So come join us for a fun and interactive culinary experience that will awaken your taste buds and nourish your body.
FIND OUT MORE
Thursday
OCTOBER
12th
VEGGIE ANATOLIAN
& MIDDLE EASTERN MEZZE
A Community Kitchen Event
Come try out new recipes with all the store cupboard ingredients you don't have at home!
One of our team, Ari- like many of us- has always been inspired by Ottolenghi style recipes and Middle Eastern flavours. Developing incredible tastes with all the delights of sugar, salt, heat and fat- knowing the right balance of spices and ingredients.
MIGRATEFUL COOKERY CLASSES
We also regularly welcome a host of local specialist chefs, cooks and culinary wonders to the Community Kitchen to run a variety of one-off and regular specialist cooking classes, including Migrateful classes, all available to the public.
Thursday
NOVEMBER
23rd
NOODLES & BROTH
A Community Kitchen Event
Join our spicy hot chefs this Spring and learn how to make homemade noodles. This 3 hour hands-on cooking experience will guide you through making fresh egg wheat noodles for Thailand's famous ‘Pad See Ew’ and Japanese ramen noodles to slurp with your highly nutritious and flavorful bone or seaweed broth.
FIND OUT MORE
